Sunday, October 24, 2010

Trip to Reno

While in Reno it is entirely possible I ate the equivilant of my own body weight in food (or at the very least tried to).

Breakfast/lunch at Josephs Vienna Bakery

 Pain au Chocolate
Nutella Crepes
Dinner at the Nappa Bistro inside the Atlantis Casino - Filet with Roasted Vegetables
Strawberry Shortcake

The leaves were changing on all the trees, not something I get to experiece every day.

 Dinner at Scusa in South Lake Tahoe, I had an amazing fresh tomota angel hair pasta then
Cannoli and Chocolate Croissant Bread Pudding (I ate it before I remembered the camera)

Lunch at BJ's Brewhouse.   They make the most amazing "hand crafted" root beer at this resteraunt, luckily there are 2 in Tucson so I don't have to make airline reservations to enjoy it.


 Italian Sausage, Basil and Tomato Flat bread.  This is supposed to be an appetizer but I think next time I'm going to make it my meal.